Storage Instructions

How to store our Biltong?
To preserve the quality of biltong and prevent mold growth, store sealed packages in a cool, dry place - away from sunlight - like your pantry, fridge, or cupboard.  
After opening the original package, the unused portion must be allowed to breathe. Do not store unused portion in the original plastic bag.  
Store in a bowl, or ideally a paper bag in the fridge or on your counter.  
Avoid direct sunlight, humidity or heat.  
For best taste, consume within 2 days of opening.  
 
How long does our Biltong last?
For all Vacuum Sealed packages:
  • 2 months from packing date if kept at room temperature.
  • 6 months from packing date if kept in refrigerator.
  • 12 months from packing date if kept in freezer.
Your feedback is appreciated!
If you have followed the storage instructions above, and you run into any problems or are unsatisfied with the taste/quality of the product in any way, please contact us..